The Microbiology MOOC of Huazhong Agricultural University is an online course based on the national excellent resource sharing course "Microbiology" and the national bilingual teaching demonstration course "Microbiology".

Microbiology is a discipline that studies the laws of microorganisms and their life activities. The content includes the morphological structure of microorganisms, growth and reproduction, physiology and biochemistry, genetic variation, ecological distribution, infection immunity, classification and identification; the relationship between microorganisms and other organisms and their diversity; the application of microorganisms, etc. It is not only an introductory professional course for biology-related majors, but also an independent subject with great potential at the forefront of life sciences, and its related knowledge is closely connected to human production and life.

Studying this course can help you make better use of beneficial microorganisms, prevent, control and eliminate harmful microorganisms, protect your health, and maintain ecological balance.

For students interested in postgraduate entrance examinations or studying abroad, this course can help you consolidate the theoretical foundation of microbiology and master the frontier hot spots of microbiology.

Through the study of this course, master the structure and function of microorganisms; master the basic methods of microbial classification; master the main characteristics and representative types of different types of microorganisms; master the characteristics of microbial nutrition and metabolism; master the laws of microbial growth and reproduction and control microbial growth Means; grasp the characteristics of the microbial ecological environment and the role of microorganisms in the ecological environment; grasp the basic laws of microbial genetic variation; understand the research hotspots, frontier progress and development directions of microbiology.

Biochemistry and Botany

1.《微生物学》陈雯莉.农业出版社, 2019

2.《微生物学》赵斌,陈雯莉,何绍江.高等教育出版社, 2011

3.《微生物学双语教学动画》陈雯莉主编,高等教育出版社, 2013

4.《微生物学教程3rd》周德庆,高等教育出版社, 2011

5.《微生物学8th》沈萍,陈向东.高等教育出版社, 2016

6.《Microbiology 5th》Lansing M. Prescott, John P. Harley, Donald A. Klein. McGraw-Hill Higher Education, 2002.

7.《微生物学》沈萍,彭珍荣主译.北京:高等教育出版社, 2003.

8.《Prescott's Microbiology 9th》Joanne M. Willey, Linda M. Sherwood, Christopher J. Woolverton. McGraw-Hill Higher Education, 2013

9.《Brock微生物生物学》=《Brock Biology of Microorganisms 11th》(美) M.T.马迪根, J.M.马丁克等编;李明春,杨文博主译.科学出版社, 2009

10.《Brock's Biology of Microorganism 14th》Michael T. Madigan, John M. Martinko, Kelly S. Bender, Daniel H. Buckley, David A. Stahl. 2015 Pearson Education, Inc., USA.(12th 2009)

11. Supporting teaching website:

Excellent Course Microbiology (Huazhong Agricultural University)

https://nhjy.hzau.edu.cn/kech/wswx/

Huazhong Agricultural University Course Center → Microbiology

https://course.hzau.edu.cn/G2S/ShowSystem/Index.aspx

Microbiology Digital Course (Chen Wenli)

https://icc.hep.com.cn/icourse/hzau/wswx

Biology Experiment Basic Techniques and Methods Digital Course Volume VIII (Chen Wenli)

https://icc.hep.com.cn/jlu/swxsy